This morning it was raining - tipping it down. A soggy July, hot on the heels of one of the wettest Junes on record! Then this afternoo...

Mammy Minestrone Yup so this is a minestrone I made with my mum while home over the bank holiday. I decided to make it when I saw how mu...

Very Full Tart - by Yotam Ottolenghi Yotam Ottolenghi write the 'new vegetarian' in the Observer on Sunday, I love his recipes, ...

So it's been a while since we went to the land of curry. I'm on a bit of an 'eat less meat buzz' right now, and I had some ...

Butternut Squash & Bacon Soup This is wonderfully filling soup packed with lots of delicious ingredients - it’s almost a veg stew, or ...

Anne Wieland’s Soup This recipe was cooked for use by the lovely Anne Wieland from Berlin who stayed with us at no.7 recently. For her leavi...